How Safe Is US Food? Experts' Verdicts After Listeria, E. Coli Outbreaks
Recently, two notable incidents—a listeria outbreak involving ready-to-eat meat products and an E. coli outbreak tied to ...
Fast Company1d
Prioritizing proactive measures in food safety management
On one hand, the FDA has a responsibility to ensure the safety of the food supply chain through regulations and guidelines ...
Infrastructure and communication challenges can be barriers to food safety in the low-moisture food industry
Low-moisture foods such as dried fruits, seeds, tree nuts and wheat flour were once considered to carry minimal microbial ...
Frontiers1d
Antimicrobial Resistance: Tracking and Tackling in the Food Chain
Antimicrobial resistance (AMR) poses a significant and growing threat to food microbiology, particularly within food ...
Nation's Restaurant News6d
Beyond the Golden Arches: The urgent case for stronger quality controls in the fast-food supply chain
McDonald’s entire supply chain is known for its excellence. A highly advanced system is utilized to monitor its supply chain, ...
Food Processing9d
Integrate Electrical Safety, Food Safety to Further Mitigate Risk in Food Plant Design
A holistic approach to electrical and food safety standards while designing food processing ... and why is it crucial for ...
foodindustryexecutive14d
2025 Food Industry Tech Trends: AI and Supply Chain Solutions Lead Investment Priorities
Many food companies are prioritizing AI (50%) and supply chain tracking (48%) investments in 2025, driven by goals of ...
Los Angeles Times29d
A wave of major listeria recalls shows food safety will ‘never be perfect’
“The messages that go out to consumers typically are, ‘We have the safest food supply in the world,’” said Barbara Kowalcyk, director of the Institute for Food Safety and Nutrition ...