If you're a chocolate lover who also enjoys baking, it's important to know the differences between natural and ...

Learn about the different types of cocoa powder, from natural to Dutch-process to black, and when to use each one in baked ...

While natural cocoa powder is bitter and highly acidic, black cocoa powder is more basic, which results in what some describe ...

Cake lovers have likely heard of — and indulged in — red velvet cake, but its cousin, blue velvet cake, is gaining a ...

[Zitt] is sharing some methods he’s honed for color-matching powder coat paint. He developed these techniques while restoring a 1982 Star Trek coin-op machine. The image above shows a paddle ...

Can I use regular cocoa powder instead of Dutch cocoa powder when baking? We live in a rural area so don't have many choices in grocery stores. And is it possible to substitute powder for block ...

Tired of the same-old taco seasoning? These expert options will upgrade your tacos with fresh flavors that make a Tuesday ...

Beat on medium-high speed until mixture is very pale yellow in color, thick ... Sift together flour, cocoa, baking soda, and baking powder in a large bowl; whisk in salt until combined.

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Plus, enameled Dutch ovens come in a range of attractive colors that make them great as serving dishes. Weight: Due to their size and shape, Dutch ovens can be seriously heavy and difficult to ...