Dill (Anethum graveolens) is a highly aromatic herb with a sweet, fresh, and anise-like flavor that has been used since ancient times for its culinary and medicinal properties. Native to the ...

An often forgotten - but especially important - element of pasta salad is one that adds aromatics, flavor, and a pop of color to your meal: herbs.

Fresh dill is available from supermarkets and ethnic grocers. Dried dill is a perfectly acceptable substitute to fresh, and is even preferred in some Middle Eastern dishes. Use only the leaves of ...

A small plot of land in your backyard can easily be converted into a cash-producing herb garden. Dill, parsley and chives are just a few of the many herbs that can be grown at home for profit.