California makes more than 80 percent of U.S. wine – on its own, the state is the fourth-largest wine producer in the world.

In the world, there are 10,000 grape varieties, although only 1,500 are still maintained in the vineyard, and only 16 of these represent 50% of those in production. In Spain, the commercial varieties ...

As the calendar marches us into holiday season, most of us will begin soon to plan for our Thanksgiving Day meal. Choosing ...

Wine and wood have a marriage dating back millions of years. Wine vines are tree climbers, a relationship accelerated after ...

Costco bottles a lot of wine under its Kirkland label. We tried 15 options which ranged from undrinkable to our absolute new ...

For someone who socializes with royalty and makes a wine that sells for roughly $33,000 a bottle, the 48-year-old Pasquet is ...

With eight rows of vines in San Francisco and a vision of inclusivity, Christopher Renfro and Project Two Eighty are training ...

DUNDEE, Ore — The Oregon grape ... For nicer wines, Sery said they like to keep the vineyard blocks separate, so they can identify certain characteristics and flavors from different vineyards ...

Most of the local grapes are off the vines, have gone through the presses and are in barrels and tanks. One of the first next steps for a winemaker is ...

One of the main highlights of a visit to the Okanagan is its wine culture. The Okanagan Valley is historically one of ...

It finishes with a lift of quince and great length. Limited Addition Wines was created on the notion that the Willamette ...

There's so more than just California Chardonnay and Cabernet Sauvignon. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. California ...