Walleye Corn meal Egg Flour Milk Vegetable oil for frying Method: Heat about 4 inches of vegetable oil in a large pan or cast ...

In deep fat frying, food is submerged or partially submerged (think donuts) in an oil of choice at temperatures of between 350°F (177°C) and 375°F (191°C).

Fried food goes way, way further back than the first time you tried a deep-fried Oreo at the county fair. In fact, its history begins in 8,000 B.C.

Evening tea is not just a lifestyle habit but an experience that every region of the country enjoys in its own style. In ...

Deep-fried ranch, a new food being served at the Minnesota State Fair, has proven to be quite popular with long lines each day. Even gymnast Suni Lee is a fan.

This fish, firm and buttery, becomes the ultimate comfort food when battered and deep-fried. Paired with fresh-cut fries, Alaskan halibut and chips are the best way to stay warm in the Last Frontier.