Olive oil fraud typically happens in two main ways: producers mislabeling lower-quality oils as premium products, such as ...

The Barefoot Contessa has been a devotee of California's Olio Santo EVOO for 20+ years: 'I use it for everything.' ...

Given how pricey olive oil has gotten, you probably want to ensure you’re getting the best out of the liquid gold (well, okay, golden liquid). The International Olive Oil Council (IOC), a UN ...

Even as someone who cooks the vast majority of meals at home and goes through a lot of olive oil every week, I find that section of the grocery store overwhelming. Some hail from Greece ...

Fat is an important part of our diet and we need to get enough to stay healthy, but it’s important to choose healthy, ...

California is recognized for its top-tier production of olive oil. The state’s diverse topology, climate similar to that of the Mediterranean, and the unwavering commitment of its farmers ...

Julia Collin Davison, Co-host of America’s Test Kitchen Bridget Lancaster, Co-host of America’s Test Kitchen America’s Test ...

Perhaps the most dramatic example has been the eye-watering rise in olive oil prices over the last year, which few middle-class shoppers would have failed to notice. The steep climb can be traced ...

Taste is largely determined by the variety of the olive and its degree of ripeness when picked. Both the timing and method of harvesting have a huge impact on the finished oil. In autumn ...

Extreme weather events are impacting grocery prices, notably causing a surge in olive oil prices due to droughts in the Mediterranean. You can think of your grocery bill partly as an embodiment of ...