The solution? Microwave the corn on the cob in the husk. The process is pretty straightforward. Place the ears on a microwave ...

All you need is a bundt pan and a sharp knife. How to Remove Corn from the Cob 1. Remove the husk from your corn. 2. Place the corn over the hole of a bundt cake pan. 3. Use a knife to cut the ...

See how to smoke corn the easy way. Let’s smoke this easy side dish! No husk is needed to smoke corn on the cob. So before ...

With the husks removed, butter generously coating each cob before it's wrapped tightly in foil and placed in a 425° degree oven, you'll be setting your corn up for oven roasting success.

Season with salt and pepper. 2. Light a grill. Peel back the corn husks, keeping them attached. Discard the silk. Spread the herbed garlic all over the corn. Fold the husks back over the corn and ...

without cutting the cob. Each ear will produce about ¾ cup of corn. Boil: Shuck corn. Boil a large pot of water with 1 tablespoon of salt and then add corn. Cook for 3-5 minutes. Steam: Shuck outer ...

Sometimes, even the simplest dishes can be made transcendent with a bit of experimenting. One shining example that comes to ...