Big investors, celebrity chefs and chains rushed to open ghost kitchens during the pandemic, and they were expected to make up more than 20% of the restaurant industry by 2025. But ghost kitchens ...

Cloud kitchens have been gaining in popularity, even among national chains. If this first location is successful, the Rotary may look to open other cloud kitchens in Denver and possibly other cities.

The foodtech unicorn has announced that it will manually check physical locations of cloud kitchens that run 10+ brands and review their menus to see if they are differentiated enough.