Chicken Chop Suey is a dish that has won over taste buds worldwide with its blend of flavors and textures. Originally from ...

If you’re wondering what to serve for a delightful holiday meal, look no further than pork – a perfect match for festive ...

These stuffed pork chops taste like Thanksgiving, with cornbread stuffing, savory spices, and tart cranberries. When you can't have a holiday meal, you can summon the flavors with this dinner.

Porterhouse signifies you're getting a chop with a T-bone down the middle ... and the romesco is more like a paste than a sauce, swirl it in carefully to create a marble effect.

Being high in protein, this dinner will leave you fulfilled for the rest of the night. To bring up the heat and add more ...

In a saucepan melt the butter and sweat for 5 minutes the onion, crushed garlic, leeks, carrots, celery with the bay leaf.

Blot chops dry with a paper towel and season generously with salt. Set aside. Add brown sugar, cider vinegar, fish sauce, cinnamon and paprika to a medium pot. Bring mixture to a boil over medium ...

Recipes seem to be eternally vague on how much onion you need for a recipe. So use this guide to decipher how much diced, ...

Simmer the pot for approximately 5 minutes. Chargrill the pork chop. Add one scoop of imported Greek cheese to the top of each Poached Apple. Drizzle a tablespoon of the Cranberry Chutney on top.

Here’s a Mexican version of chimichurri sauce. It’s a mixture of parsley and cilantro or sometimes the Mexican version uses ...

Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus ...

Mark Bittman has taught us how to cook everything — how to bake and grill, prepare fish and vegetarian meals and do it fast. This fall, he’s targeting a different kind of home chef — the li ...