and nothing compares to the joy of biting into a perfectly crisp yet sumptuously soft croissant. While many will head to Paris to have the finest pastries from the likes of Cédric Grolet ...

‘For me, this was an opportunity to create tools that would be as good for amateurs as they are for professionals,’ says famed pastry chef Cédric Grolet (who shares a summer dessert recipe, below) ...