If you’re a fan of creamy, flavorful pasta sauces but want to preserve some homemade sauce for future use, this Vodka Sauce ...

The USDA recommends pressure canning as the only safe way to can meat, vegetables & fruits. Holds approx. 19 pint jars or 7 quart jars. METAL-TO-METAL SEAL - Only All American 1930 Pressure ...

There’s something special about biting into a juicy burger topped with a perfectly crisp, tangy dill pickle. But why settle ...

Five pounds of cukes will yield about 12 pint ... jar, you'll see a raised glass ring on the outside, about an inch from the top of the jar. That's your guide. Using a clean ladle and a canning ...

Place lids onto jars, add canning rings, and finger-tighten. In the bottom of a water bath canner, place a canning rack, a folded dishcloth, or a silicone mat. Add hot water to almost the height ...

With a focus on food safety, 20 program grads offer instruction and demonstrations, answer questions for public ...

Clear instructions ensure safe canning practices without inhibiting the artistry of unusual flavor partnerships: summer fruit served with meats and winter produce, or delicate spring vegetables ...

Jars of Palisade peaches, fresh out of the canner. (Betty Cahill, Special to The Denver Post) Memories of her canning efforts are ... Yield: about 4 pint jars.

Trading Post takes to the airwaves every Tuesday and Thursday on CKSW 570 and CJSN 1490 from 11:30 a.m. until noon. Here's ...

A young Ohio woman vanishes one summer night, prompting her community to conduct a massive search. When she’s found dead, investigators work to uncover her killer. Andrea Canning reports Friday ...

You can also listen to this week’s episode of Talking Dateline with Andrea Canning and Josh Mankiewicz in which they take you behind the scenes of the episode.