You can easily make tinned fish cakes without cooking the seafood first. Instead, just jump straight into mixing, forming, ...

Tuna is flaky, and is therefore easy to turn into cakes or patties like you would make with crab or salmon with just a few ...

Instead of using regular canned tuna (or even fresh tuna), make use of one of the many ... Curry paste is an essential ingredient in Thai fish cakes, and it works just as well in a tuna cake, giving ...

For the fish cakes, bring a large saucepan of salted water ... Once the potatoes are cool, put them in a large bowl and add the tuna, cheese, spring onions and parsley. Season with salt and ...

Take the fish cakes out of the fridge and dip them, one by one, into the flour, shake off any excess then dip into the egg, making sure all the sides are coated. Finally dip into the crushed ...

Canned fish in the air fryer? We say absolutely! Here are simple and delicious ideas for using tuna, salmon, cod, and more in ...

"Canned fish like canned tuna is one of the easiest and most affordable ways to get seafood into your diet," she said. "Nutrition guidelines recommend eating seafood at least twice a week.

Canned tuna, Americans' favorite fish, is the most common source of mercury in our diet. New tests of 42 samples from cans and pouches of tuna bought primarily in the New York metropolitan area ...

Canned tuna is made from light tuna, a relatively smaller fish and therefore the mercury content in it is also significantly ...

Canned light tuna is also on the FDA's "best choice" list, whereas bigeye tuna is to be avoided. People who are pregnant or breastfeeding and young children should avoid eating fish high in ...