Both start with a mixture of butter, sugar and eggs ... A buttermilk pie is baked through when the top is golden brown and the center is slightly jiggly. Because the surface of this pie bakes ...

In a stand mixer fitted with a paddle attachment, mix together ¾ cup brown butter, the brown sugar, and the egg on ... dough into a lightly greased 9-inch pie plate, gently pressing down into ...

Make the filling In a pie plate, toast the pecans for 8 minutes, or until lightly browned. Let cool. In a medium saucepan, melt the butter. Add the brown sugar, granulated sugar, corn syrup ...

Easy banoffee pie is a great dessert for parties ... While the base cools, make the caramel. Heat the brown sugar and butter together in a pan over a medium heat until the butter melts and ...