This year during Mardi Gras, as you eat traditional sweet king cake, don't forget about savory king cakes. Try one of these ...

The filling is used to make boudin balls, boudin-stuffed chicken ... other variations of the sausage include shrimp, crawfish ...

Come crawfish season, this is the place to be. They say the breading on the fried shrimp is perfect and crunchy, and the boudin sausage balls keep the line of regulars stretching to the parking lot.

Boudin king cake is a savory and spicy version ... What better way to incorporate the spirit of Louisiana into your cuisine than to try a crawfish-filled savory king cake. While sweet king cake ...