“Boodle fight originated in the Philippines ... salted duck egg, and garlic rice. Vegetable and fruit offerings include atchara (pickled green papaya), green leaf lettuce, tomato, cucumber ...

A boodle fight, in the context of Filipino culture, is the military practice of eating a meal without any cutlery and dishes, instead diners practice 'kamayan'. Good food is always great even more ...

What is Filipino food like? Or more specifically, what is a kamayan feast like? Find out in this episode which shows you how to make a kamayan feast and how to eat with your hands in this boodle fight ...

Key Points The aim of the first longest boodle fight held in Sydney was to introduce Filipino food and the traditional way of eating with hands, known as 'Kamayan'. 75 people attended the boodle ...

Restaurant residency Boodle Fight will debut Feb. 14 in the Brick & Mortar space at Pullman Yards in Kirkwood. The concept from chef Dave Devina is named for the Filipino ‘boodle fight ...

Chef Dave Denina will helm Boodle Fight, the newest restaurant residency at Pratt Pullman's incubator space, Brick & Mortar. Named for the Filipino tradition that describes a large gathering of ...