Discover how a simple store-bought salad dressing can transform your meat cuts into tender, flavorful delights. Learn to ...

Read more: The Most Popular Cuts Of Steak Ranked Worst To Best After you have secured your beef marinade recipe -- like this tenderizing steak marinade recipe with black pepper and garlic -- it's ...

Combine with the pear in bulgogi recipes (an unexpected fruit that also does wonders for tenderizing beef) and you have a marinade that's perfect for creating that juicy, succulent finished product.

Stir in the plain flour, the remaining marinade mixture and beef stock into the casserole dish. Bring to the boil, cover and place in the oven for 3-3½ hours or until the beef is very tender.