This Beer-Braised Short Rib recipe transforms succulent short ribs into tender, melt-in-your-mouth beef infused with the rich ...

Guinness braised beef takes a budget-friendly cut of meat and braises it low and slow to serious perfection! This recipe is ...

For the beef cheeks, place the cheeks in a large bowl with the onions, chopped carrot, garlic and thyme. Pour over the beer, cover and place in the fridge for at least 12 hours, but preferably ...

For the beer-braised beef cheeks, place the beef cheeks into a large bowl then add the garlic, bay leaf and thyme sprigs and pour over the ale to cover. Leave in the fridge to marinate for at ...

Pot roast is a braised-beef dish, typically made by browning a ... To make this classic dish a bit more exciting, we like to add red wine or beer to the braising liquid, and serve the roast ...

Next I tried the beer-braised beef from the Belgium booth for $6. The Belgium booth's beer-braised beef looked like the perfect comfort food, with its veggie-filled braising liquid and Gouda ...