Cooking a meltingly tender pot roast? These are the best cuts of meat for making perfect pot roast every time, including Ree ...

Looking for recipe ideas for a beef roast? Here are a few of my favorite Beef Chuck Roast Recipes to check out. From using in a delicious Mexican recipe to stuffing in a sandwich, there's something ...

Pot roast is one of those recipes that can seem daunting to beginner cooks. It’s such a big chunk of meat that requires a lot of care to get it to that super-tender consistency that makes your mouth ...

Add the red wine (or substitute with beef stock), and quickly deglaze the ... on), and cook for 2 hours more or until the meat is fork tender and falls apart, and until the vegetables are tender.

In contrast to fed beef production, nonfed beef production is sharply lower this year, down 12.8 percent year over year.

It’s an awesome meal, a set-it-and-forget-it pot roast that leads to a tangle of beef in a fiery gravy with real depth and ...

Sear both sides of the chuck roast until very browned, about 5 minutes in all. 3. Pour in the beef broth and 1 cup ... or until the meat is tender and falling apart. 6. Remove the roast from ...

All you need is a bit of olive oil and a handy kitchen appliance to transform your overcooked and rubbery chuck roast into ...