This beef bourguignon pot pie recipe combines two comfort classics into one cohesive, hearty, comforting, and impressive dish ...

Bring a large pan to med/high heat. Add olive oil and then beef. Saute for 1 min until brown crust is achieved on all sides. Add Shallots and saute for 30 sec. Turn heat down a bit, and add Pearl ...

Mix the cornflour with the water in a small ... Sprinkle the casserole with parsley and serve. Beef bourguignon benefits from getting good-quality, well-marbled meat from the butcher’s shop.

Instant Pot Beef Bourguignon is a classic French dish that has been adapted for the Instant Pot. This hearty and flavorful ...

Beef bourguignon is a traditional French recipe with deep, rich flavors, but the wine you use is critical to getting the ...

A classic winter recipe this one. Make it in advance and store in the freezer for a hearty meal over the Christmas period. For the beef bourguignon, sprinkle the flour onto a plate and season with ...

Your support makes all the difference. “And if I’m being honest, there’s probably better food to get you in the mood than this hearty beef and moist carrot stew, because after a bowl or two ...

“Picture it now… a beef bourguignon in the slow cooker. Red wine in the glass. Barry White on the Alexa. A rose between your teeth. Okay maybe a bit too far,” says chef Poppy O’Toole.