Burger King released its first chicken tenders in the '80s, and other fast food chains followed suit. In 1996, Todd Graves ...

Tasting Table took a close look at 12 frozen chicken pot pie brands and found the one we'll never waste our money on again.

Kenji recommends marinating the mayo-coated chicken for at least four hours, or up to 24 hours before cooking. Though he uses ...

The celebrity chef’s first Chicken Guy! restaurant in the Bay Area opened Thursday. Here’s dining editor Heather Irwin’s ...

Some restaurateurs see chicken as a way to lure cost-conscious consumers. Others use it to bolster profit margins. All of ...

Nowell states that customers concerned about lab-grown meat should look for the word “hatched” on the packaging. “If it doesn ...

Everything cooks at the same temperature for the same amount of time, which doesn’t always translate to complex flavor ...

Burgers and chicken sandwiches are probably the kings of the drive-thru, but sometimes the urge hits for something dippable; ...

The Dayton region’s first Chicken Salad Chick is celebrating its grand opening Dec. 18 in Centerville. The first 100 ...

Heat the oven to 475°F with a rack in the middle position. In a small bowl, whisk together the honey, oil, orange zest, ...